Ok guys thought I'd give an update on the food on offer at yakushi, as always I'll be catering for all members who want it as it's what I love to do so it would be good if you could let me know so I can guage interest and cut down on waste, I always seem to bring too much and end up taking a fair amount home. So here's the preliminary menu so far.
Friday evening: Bbq with homemade Memphis burgers (make it a dirty burger with homemade chilli on top). Hot dogs with a selection of homemade sausage and traditional frankfurters with caramelized onions.
Pulled pork rolls/cobs or balms (whatever u call em at Ur neck of the woods).
Homemade Chicken tikka in pitta with salad.
Slow cooked baby back ribs.
Saturday morning: English breakfast items like bacon rolls/cobs or bacon, sausage,egg,black pudding,beans and tomatoes
Saturday evening: I'm really hoping to do my homemade Southern fried chicken and fries ( if I can work the logistics out) plus burgers etc.
Sunday morning: breakfast and whatever I have left to cook..
Hope there's something on offer for everyone.
Looking forward to it and excited